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Camilles Favorites, Comforting Recipes, Desserts, Seasonal, Side Dishes

A Crowd-Favorite Fourth of July Trifle Made With Love, Real Cream, and A Whole Lot of Patriotism

Because Freedom Should Taste Like Berries and Cream I’ve been making this berry trifle since around 2012, and it’s never missed a Fourth of July in our house. It started as a quick dessert I found online—but over the years, it’s grown into the showstopper of our celebration. It’s light, […]