Author: Camille

Green beams, Feta, and Halved cherry tomatoes in a salad style mix
Comforting Recipes, Kid Friendly, Side Dishes

This Green Bean Salad Has More Than Just Green Beans – And Your Kids Will Love it

I made this green bean salad because I had a bunch of fresh green beans sitting in the fridge and not enough energy to sauté one more vegetable. I wanted something cold, something light, and something I could make ahead while still getting dinner together. And because my toddler is […]

Breakfast & Brunch, Camilles Favorites, Comforting Recipes, Cooking Chronicles, Jamaican Food, Seasonal

Introducing Jamaican Escovitch Fish an Easter Tradition Soaked in Culture

There are certain dishes that just feel sacred. In our family, Jamaican escovitch fish is one of those. I’ve never had an Easter Sunday without it—and I’m creeping into my 40s. It’s always been on our table, right next to bun and cheese, with my mom at the stove, frying […]

A baked peanut butter and jelly pancake with chevron designs
Breakfast & Brunch, Camilles Favorites, Comforting Recipes, Kid Friendly, Sheet Pan & One Pot Meals

This Easy Peanut Butter and Jelly Tray Bake is A Soft Slice of Morning Magic

There are a lot of ways to start a weekday morning—but standing over a griddle flipping pancakes one by one? That wasn’t on my agenda. What was on the menu? This PB&J pancake tray bake that’s sweet, salty, creamy, and exactly what you want when you don’t have the energy […]